Italian Chicken Breast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
0.25 cup Butter, salted 24 tsp Lea & Perrins, Worcestershire Sauce 24 tbsp Wishbone Italian Dressing 6 serving Chicken-Perdue Boneless Skinless Chicken Breast, 4oz .5 cup Soy Sauce
Place chicken breast in a greased 9x13 dish and season as desired.
Place remaining ingredients in a saucepan and warm till combined.
Pour sauce mixture over chicken breast, make sure to cover all pieces well.
Bake at 375 for 20 minutes covered; turn chicken and baste with sauce, bake uncovered for another 25 minutes
Serving Size: 1 Breast with Sauce
Place remaining ingredients in a saucepan and warm till combined.
Pour sauce mixture over chicken breast, make sure to cover all pieces well.
Bake at 375 for 20 minutes covered; turn chicken and baste with sauce, bake uncovered for another 25 minutes
Serving Size: 1 Breast with Sauce
Nutritional Info Amount Per Serving
- Calories: 379.2
- Total Fat: 26.2 g
- Cholesterol: 90.6 mg
- Sodium: 2,830.4 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 0.2 g
- Protein: 23.8 g
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