Souvlaki Kebab
- Number of Servings: 4
Ingredients
Directions
28 oz Pork Chops (pork loin), roasted 1 cup, chopped Onions, raw 400 gram(s) bell pepper, red, sweet, raw 4 pita, large (6-1/2" dia) Bread, pita, white 2 medium whole (2-3/5" dia) Tomatoes, red, ripe, raw, year round average 9 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain 1 cup, pared, chopped Cucumber (peeled) 50 grams Dill weed, fresh
https://www.youtube.com/watch?v=oMoYxUMJG4c
Serving Size: Makes 4 Kebabs
Number of Servings: 4
Recipe submitted by SparkPeople user JOSEMARIAUNNA.
Serving Size: Makes 4 Kebabs
Number of Servings: 4
Recipe submitted by SparkPeople user JOSEMARIAUNNA.
Nutritional Info Amount Per Serving
- Calories: 656.6
- Total Fat: 19.3 g
- Cholesterol: 159.5 mg
- Sodium: 528.6 mg
- Total Carbs: 53.0 g
- Dietary Fiber: 6.4 g
- Protein: 66.0 g
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