Mediterrean Sauce with Shrimp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
ShrimpGarlicShallotsOlive OilHunt's No Salt Tomatoe SauceCapersOlivesAnchoviesFresh Mint
Saute shallots and garlic in oil.
Add anchovie until it is almost melted.
Add tomatoe sauce.
Add capers and sliced olives
Add 1 tbl. fresh mint.
Let simmer for 15 minutes and then add your shrimp near the very end, just to heat them thru.
This makes enough for one individual serving.
The sauce part is also good over a baked potatoe or any other fish you have on hand.
Number of Servings: 1
Recipe submitted by SparkPeople user JOECAT1.
Add anchovie until it is almost melted.
Add tomatoe sauce.
Add capers and sliced olives
Add 1 tbl. fresh mint.
Let simmer for 15 minutes and then add your shrimp near the very end, just to heat them thru.
This makes enough for one individual serving.
The sauce part is also good over a baked potatoe or any other fish you have on hand.
Number of Servings: 1
Recipe submitted by SparkPeople user JOECAT1.
Nutritional Info Amount Per Serving
- Calories: 240.1
- Total Fat: 7.3 g
- Cholesterol: 224.4 mg
- Sodium: 886.8 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 2.6 g
- Protein: 28.3 g
Member Reviews