Creamy Chicken Noodle Soup w/ Broccoli

Name: Creamy Chicken Noodle Soup w/ Broccoli Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3
Ingredients: Chicken Breast no skin 8 ounces; Broccoli fresh 1.5 cup chopped; Baby Carrots raw 9 medium; Onions raw .75 cup chopped; Mushrooms fresh 1 cup pieces or slices; Soup chicken broth canned less/reduced sodium 2 cup; *Campbell's Cream of Chicken Soup (98% fat free) 1 cup; *Pasta whole wheat elbows 1.5 oz; Garlic Powder; Rosemary; Lite Salt

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 3

Ingredients

Chicken Breast, no skin, 8 ouncesBroccoli, fresh, 1.5 cup, choppedBaby Carrots, raw, 9 mediumOnions, raw, .75 cup, choppedMushrooms, fresh, 1 cup, pieces or slices Soup, chicken broth, canned, less/reduced sodium, 2 cup*Campbell's Cream of Chicken Soup (98% fat free), 1 cup*Pasta, whole wheat elbows, 1.5 ozGarlic PowderRosemaryLite Salt

Directions

Chop chicken breast into cubes, place in a sauce pan with broth and cream of chicken soup. Bring to a soft boil. Add sliced mushroom, carrots, onions and chopped broccoli. Cook until veggies are tender and chicken is done.

Number of Servings: 3

Recipe submitted by SparkPeople user POSITIVELYJEN.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 232.7
Total Fat: 3.1 g
Cholesterol: 50.5 mg
Sodium: 973.4 mg
Total Carbs: 26.8 g
Dietary Fiber: 4.8 g
Protein: 25.0 g

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