Shrimp Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
6 serving cocktail sauce (Kraft) 1/4 cup (by MBAYLESS) 11 oz Cream Cheese fat free (great value) (by ANEWME49) 6 tsp Lemon Juice 'Real Lemon' 100% juice 2 tbsp hellmans mayo 0.25 serving 1 cup onion chopped (by KAYLCEY) 3 tsp French's Worchestershire Sauce (by ONLYPLAYING) 14 oz Boiled Shrimp (by TODD7623) 2 cup Kraft Mozzarella Finely shredded Part Skim cheese
Directions
mix everything together

Serving Size: 13x9 pan - 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user APURCELL27.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 221.9
  • Total Fat: 8.0 g
  • Cholesterol: 20.6 mg
  • Sodium: 1,138.5 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 22.7 g

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