Taco Crescent Ring
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
8 serving Pillsbury Crescent Rolls (1 svg = 2 rolls) 16 oz 80/20 ground beef chuck 0.5 cup Kraft Finely Shredded Sharp Cheddar Cheese Taco seasoning packet
Place crescent rolls in a circle (wide end at center) on a baking sheet or pizza stone. Overlapping the wide ends is ok.
Cook ground beef till done. Add taco seasoning packet & 1/3 c water. Mix together. Put a few spoonfuls of mixture onto the wide end of crescent roll ring. Sprinkle some shredded cheese on the ground beef (to your liking). Roll up the pointy ends & press into the wide ends. Bake at 350 for about 15-20 min till golden brown. Spring additional cheese on top of ring after pulling out of oven.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user FLUFFYBEME.
Cook ground beef till done. Add taco seasoning packet & 1/3 c water. Mix together. Put a few spoonfuls of mixture onto the wide end of crescent roll ring. Sprinkle some shredded cheese on the ground beef (to your liking). Roll up the pointy ends & press into the wide ends. Bake at 350 for about 15-20 min till golden brown. Spring additional cheese on top of ring after pulling out of oven.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user FLUFFYBEME.
Nutritional Info Amount Per Serving
- Calories: 362.5
- Total Fat: 24.8 g
- Cholesterol: 51.3 mg
- Sodium: 542.5 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 0.0 g
- Protein: 15.5 g
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