Strawberry Jello Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
CRUST# *Flour, white, 1.5 cup (remove)# Salt, .5 tsp (remove)# *Canola Oil, .5 cup (remove)# Milk, 3.25%, 2 tbsp (remove)# *Splenda Sugar Blend for Baking, 0.5 tsp FILLING# *Splenda, 9 tsp (remove)# Cornstarch, .25 cup (remove)# Kraft Jell-o Brand Sugar Free Low Calorie Gelatin Dessert (Jello), 1 Serving (remove)# Strawberries, fresh, 3 cup, sliced
Mix crust ingredients well and press into pie pan. Bake at 400 for 5 minutes. Mix filling ingredients (except jello and strawberries) until clear, then add Jello. Put berries in the cooled pie shell. Pour filling mixture over and chill until set.
Number of Servings: 8
Recipe submitted by SparkPeople user TRAVELYNN93.
Number of Servings: 8
Recipe submitted by SparkPeople user TRAVELYNN93.
Nutritional Info Amount Per Serving
- Calories: 244.2
- Total Fat: 14.2 g
- Cholesterol: 0.4 mg
- Sodium: 155.4 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 2.1 g
- Protein: 3.1 g
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