Lime Hummus
- Number of Servings: 24
Ingredients
Directions
3 c cooked chickpeas, salt and pepper to taste, 3 T olive oil, 3 T tahini, juice of 1.5 limes, 3 cloves garlic, water
add all ingredients to food processor. process til smooth, adding water until desired consistency. the amount of water i added yielded 3 cups, with serving size of 2 T.
Number of Servings: 24
Recipe submitted by SparkPeople user MYREDRADIO.
Number of Servings: 24
Recipe submitted by SparkPeople user MYREDRADIO.
Nutritional Info Amount Per Serving
- Calories: 63.1
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 188.9 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 1.5 g
- Protein: 1.8 g
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