chicken with mango chutney
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Four chicken breasts1half red onion chopped1 jalapeno chopped1 mango peeled and choppedhandful of cilantro deleafed
Grill, bake or steam chicken for 25 minutes. (cut chicken breast into thirds if you steam). Chop other ingredients. When chicken is done spoon cold chutney on top and serve immediately. Makes four servings. Serve with salad and/or a brown rice pilaf
Number of Servings: 4
Recipe submitted by SparkPeople user EMILY173.
Number of Servings: 4
Recipe submitted by SparkPeople user EMILY173.
Nutritional Info Amount Per Serving
- Calories: 309.5
- Total Fat: 3.2 g
- Cholesterol: 136.9 mg
- Sodium: 155.7 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 1.7 g
- Protein: 55.3 g
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