Salmon Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
2 large cans wild salmon1 medium onion, chopped1 small red pepper, chopped2 1/2 tbsp mayo1/4 cup bread crumbs1/3 cup hummus
Mix ingredients together and bake at 350 degrees for 30 minuttes.
Number of Servings: 5
Recipe submitted by SparkPeople user ROCK051.
Number of Servings: 5
Recipe submitted by SparkPeople user ROCK051.
Nutritional Info Amount Per Serving
- Calories: 206.6
- Total Fat: 10.2 g
- Cholesterol: 1.9 mg
- Sodium: 144.3 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 2.9 g
- Protein: 15.9 g
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