Buffalo Chicken Rice Bowls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 serving Brown rice (1 cup cooked) 16 ounces Chicken Breast (cooked), no skin, roasted 4 cup HEB Fiesta Slaw 20 tsp Frank's Original Red Hot Sauce (by G0LDENJET) 1 cup Lentils
Cook rice with lentils according to rice directions. Cook 2 chicken breasts however you would like, then dice. When rice is done, dump in chicken, fiesta slaw, and Franks red hot sauce and mix well. Serve immediately with ranch and/or additional Franks red hot.
Serving Size: Makes 4 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user R3B3KAH.
Serving Size: Makes 4 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user R3B3KAH.
Nutritional Info Amount Per Serving
- Calories: 274.2
- Total Fat: 3.7 g
- Cholesterol: 70.2 mg
- Sodium: 1,092.1 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 6.8 g
- Protein: 33.3 g
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