Minute Microwave Cheesecake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
4 ounces cream cheese, softened� cup sour cream2 eggs1 teaspoon lemon juice� teaspoon vanilla2 teaspoons or more Truvia Natural Sweetener (taste as you go)Fresh fruit, whipped cream and nut meal, optional
1. Mix all ingredients thoroughly in a microwave-safe bowl.
2. Cook on high heat for 90 seconds, stirring every 30 seconds incorporating all ingredients.
3. Refrigerate until serving.
4. Optional: Top with fresh fruit, whipped cream and nut meal.
Serving Size:�2 (one cup) servings
2. Cook on high heat for 90 seconds, stirring every 30 seconds incorporating all ingredients.
3. Refrigerate until serving.
4. Optional: Top with fresh fruit, whipped cream and nut meal.
Serving Size:�2 (one cup) servings
Nutritional Info Amount Per Serving
- Calories: 310.7
- Total Fat: 27.5 g
- Cholesterol: 285.6 mg
- Sodium: 267.7 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 1.7 g
- Protein: 10.8 g
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