Slow Cooker Creamy Italian Chicken

  • Number of Servings: 6
Ingredients
2 lbs skinless chicken breast 1 pkg Good Season's Italian dressing mix 1/2 cup water5 oz low fat cream cheese1 can Cream of Chicken soup (98% fat free) 1 package (10 oz) Mixed Vegetables, frozen
Directions
1. Place chicken in crock pot
2. Mix together Italian dressing and water. Pour over chicken.
3. Cover and cook on high for 4 hours OR low for 8 hours.
4. Mix together cream cheese and soup in separate bowl.
5. Carefully remove chicken from the crock pot to a plate.
6. Pour cream cheese/soup mixture into crock pot and mix together with the dressing in the bottom.
7. Return chicken to crock pot and mix. It tastes best if you can try to shred the chicken as you mix.
8. Cook on LOW until heated through.


Serving Size: 6 - 2/3 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user JEANINECAROL1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 315.4
  • Total Fat: 9.9 g
  • Cholesterol: 112.7 mg
  • Sodium: 1,060.7 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 39.5 g

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