Crock Pot Chicken Cacciatore
- Number of Servings: 6
Ingredients
2 lbs chicken breast, cut up in pieces1 large onion, thinly sliced 1 can (6 oz) tomato paste 2 cups tomato sauce, no salt added 1 green bell pepper, finely chopped 3 cloves garlic, minced 2 tsp oregano 1 tsp basil 1 tsp salt 4 oz dry white wine 1 tbsp olive oil1 tsp red pepper flakes (optional)
1. Place onions in bottom of crock pot.
2. Add chicken pieces.
3. Stir all the other ingredients together.
4. Pour over chicken.
5. Cook on low heat 7 to 9 hours of high for 3 to 4 hours.
6. Serve over pasta or rice.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user JEANINECAROL1.
2. Add chicken pieces.
3. Stir all the other ingredients together.
4. Pour over chicken.
5. Cook on low heat 7 to 9 hours of high for 3 to 4 hours.
6. Serve over pasta or rice.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user JEANINECAROL1.
Nutritional Info Amount Per Serving
- Calories: 278.8
- Total Fat: 6.6 g
- Cholesterol: 93.6 mg
- Sodium: 714.4 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 3.7 g
- Protein: 37.5 g
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