Chocolate chip banana mug cake

Name: Chocolate chip banana mug cake Recipe
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 2
Ingredients: 1 small (6 to 6-7/8 long) Banana ripe; 2 tbsp Creamy Peanut Butter; 1 large egg; 2 tbsp All-Purpose White Flour; 1/4 tsp Baking Powder; 1/4 tsp Baking Soda; 1 heaping tbsp Njoy life mini chocolate chips

Minutes to Prepare: 5
Minutes to Cook: 2

Number of Servings: 2

Ingredients

1 small (6" to 6-7/8" long) Banana, ripe2 tbsp Creamy Peanut Butter 1 large egg2 tbsp All-Purpose White Flour 1/4 tsp Baking Powder 1/4 tsp Baking Soda 1 heaping tbsp Njoy life mini chocolate chips

Directions

Mash banana in a mug. Add peanut butter and mix well. Add egg and mix. Add dry ingridents. Mix well. Add chocolate chips and gently fold in. Devide mixture into two mug or keep as one large mug cake. Microwave for 1-2 min until done.

Serving Size: 1 mug cake - two servings

Number of Servings: 2

Recipe submitted by SparkPeople user RFLECK264.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 255.4
Total Fat: 10.1 g
Cholesterol: 93.0 mg
Sodium: 276.9 mg
Total Carbs: 20.7 g
Dietary Fiber: 2.6 g
Protein: 8.9 g

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