Summer Sweet Potato Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
2 medium sweet potatoes or yams cooked and cubed1/2 c. dried cranberries1 small red onion1/3 c. chopped almonds2 Tbsp fresh parsleyDressing:4 Tbsp olive oil2 Tbsp rice vinegar2 tsp. dijon mustardsalt and pepper to taste
Serves 6.
Cube sweet potatoes, then cook (boil or microwave) until tender. Stir in all other ingredients. Chill and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user NBSLOAN.
Cube sweet potatoes, then cook (boil or microwave) until tender. Stir in all other ingredients. Chill and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user NBSLOAN.
Nutritional Info Amount Per Serving
- Calories: 184.1
- Total Fat: 12.0 g
- Cholesterol: 0.0 mg
- Sodium: 81.0 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 2.7 g
- Protein: 2.1 g
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