bacon and egg green salad

Name: bacon and egg green salad Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 3 cup shredded Romaine Lettuce (salad); 4 serving Bacon Farmer John Thick Cut 1-slice (by BUBBLYARIES01); 148 gram(s) bell pepper red sweet raw; 2 tbsp Parmesan Cheese shredded; 2 tbsp chopped Onions raw; 4 tbsp OPA (lighthouse) Greek Yogurt Dressing- Jalepeno Ranch; 26 gram(s) Bob's Red Mill - Chia seeds - 1Tbsp=13g; 2 large Hard Boiled Egg

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 2

Ingredients

3 cup, shredded Romaine Lettuce (salad) 4 serving Bacon, Farmer John Thick Cut 1-slice (by BUBBLYARIES01) 148 gram(s) bell pepper, red, sweet, raw 2 tbsp Parmesan Cheese, shredded 2 tbsp chopped Onions, raw 4 tbsp OPA (lighthouse) Greek Yogurt Dressing- Jalepeno Ranch 26 gram(s) Bob's Red Mill - Chia seeds - 1Tbsp=13g 2 large Hard Boiled Egg

Directions

chop to desired chunckiness and mix, enjoy :)

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user VIRTUOUSGIRL.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 383.3
Total Fat: 25.6 g
Cholesterol: 219.6 mg
Sodium: 935.3 mg
Total Carbs: 15.1 g
Dietary Fiber: 8.1 g
Protein: 27.4 g

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