Avocado Basil bow tie Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
8 oz Bow tie Pasta Dry (Farfalle) Barrilla 2 fruit without skin and seeds Avocados, California (Haas) .7 cup fresh basil 2 tbsp Lemon juice 1 tbsp Extra Virgin Olive Oil 3 clove Garlic .25 tsp Pepper, black .125 tsp Salt .5 cup Parmesan Cheese, grated
1 Cook pasta according to package directions. Drain.
2 Meanwhile, in a large bowl combine the avocados, basil, lemon juice, olive oil, garlic, pepper, and salt.
3 Add the hot pasta and toss to combine. Transfer to a serving bowl.
4 Sprinkle with cheese.
Makes 4 servings.
Serving Size: 4
2 Meanwhile, in a large bowl combine the avocados, basil, lemon juice, olive oil, garlic, pepper, and salt.
3 Add the hot pasta and toss to combine. Transfer to a serving bowl.
4 Sprinkle with cheese.
Makes 4 servings.
Serving Size: 4
Nutritional Info Amount Per Serving
- Calories: 437.8
- Total Fat: 21.6 g
- Cholesterol: 9.9 mg
- Sodium: 317.1 mg
- Total Carbs: 51.4 g
- Dietary Fiber: 8.0 g
- Protein: 14.2 g