*Apple-Cranberry Crisp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
TOPPING:3/4 cup Malt O Meal Hearty Traditions Old Fashioned Rolled Oats 1/2 cup, packed Brown Sugar 1/2 tsp Cinnamon, ground 1/4 tsp Nutmeg, ground 2 tbsp Butter, unsaltedFILLING: 3 cups Apples, fresh sliced 2 cups, whole fresh Cranberries 2/3 cup, packed Brown Sugar 2 and 1/2 Tbls. Corn Starch
Preheat oven to 350°.
To prepare topping combine first 4 ingredients in a medium bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal.
To prepare filling, combine apples, cranberries, 2/3 cup brown sugar, and cornstarch in a large bowl; toss well to combine. Spoon mixture into lightly greased pie pan or small cake pan; sprinkle streusel over apple mixture. Bake at 350° for 1 hour or until bubbly and streusel is browned. Cool at least 1 hour.
Serving Size: makes 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user STEPHYBEAR18.
To prepare topping combine first 4 ingredients in a medium bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal.
To prepare filling, combine apples, cranberries, 2/3 cup brown sugar, and cornstarch in a large bowl; toss well to combine. Spoon mixture into lightly greased pie pan or small cake pan; sprinkle streusel over apple mixture. Bake at 350° for 1 hour or until bubbly and streusel is browned. Cool at least 1 hour.
Serving Size: makes 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user STEPHYBEAR18.
Nutritional Info Amount Per Serving
- Calories: 216.4
- Total Fat: 3.6 g
- Cholesterol: 7.8 mg
- Sodium: 13.9 mg
- Total Carbs: 58.6 g
- Dietary Fiber: 2.9 g
- Protein: 1.2 g
Member Reviews