Chocolate Banana Cream Pudding Pie

  • Number of Servings: 6
Ingredients
Pie crust, chocolate wafer, 1 crust, single 9" (remove)Jell-o Sugar Free, Fat Free Banan Ceam Pudding, 25 gram(s) (remove)Kraft Jello-o Brand Fat Free Sugar Free Pudding, Chocolate, 4 Serving (remove)*Cool Whip Free, 24 tbsp (remove)Milk, 1%, 3.5 cup (remove)
Directions
Make banana pudding according to pie directions on box. Pour into pie shell and chill until firm. Make chocolate pudding according to pie directions on box. Fold in 1 1/2 cups cool whip. Pour on top of banana cream pudding and chill.

Number of Servings: 6

Recipe submitted by SparkPeople user FLOWERFROGGIRL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 317.2
  • Total Fat: 13.1 g
  • Cholesterol: 7.5 mg
  • Sodium: 740.7 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 7.1 g

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