Chicken Alfredo LOW CARB

(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
4 frozen chicken breast (cut in half)2 TBS Butter8 Oz. Cream Cheese1.5 cups Heavy Whipping Cream2 TBS Butter2 Large Portabello Mushrooms (sliced)1 cup Fresh Mushrooms (sliced)Garlic powder or clove!
Directions
Brown the chicken breast in 2 T of butter over medium high heat remove chicken when down and add 2 T butter and the mushrooms, cook over low heat till tender.
Remove from skillet, ,add 2 T butter, cream cheese and heavy whipping cream cook over low heat stirring constantly (3-4 minutes) add garlic powder, chicken and mushrooms back to sauce let simmer 5 minutes on low and serve. I like to serve this with steamed broccoli!! Make 8 nice hearty servings!

Number of Servings: 8

Recipe submitted by SparkPeople user BLSAWS5.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 384.8
  • Total Fat: 36.5 g
  • Cholesterol: 139.7 mg
  • Sodium: 191.8 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 12.3 g

Member Reviews
  • DANYGIRL48
    36.5 grams of fat sounds way too high!!!! - 3/25/13
  • MIELTX
    I'll try it!!! eat delicious and low carb..Nice!! lol - 3/2/11
  • ELIZINJAPAN
    Really yummy! - 10/25/10
  • ZUMBAME
    don't mess with the fat content - this sounds perfect! - 2/10/10
  • SARAHGLOSSOP
    Wow...sounds a bit high fat/cholesterol... but definitely low carb! - 12/22/09
  • MAWBARBARA
    I wonder if low fat cream cheese could be used to help out with the amount of cholesterol ? - 6/30/09
  • TERRIJ7
    This sounds delicious! I love alfredo~ - 1/4/09