Greek Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 medium Cucumber (peeled) 5 serving Average Roma Tomato (by RUCGIEB) 125 grams Feta Cheese 0.13 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 6 serving Kalamata olives to go 2 tbsp Extra Virgin Olive Oil
Throw in bowl.
Serving Size: 2.5 bowls
Number of Servings: 2.5
Recipe submitted by SparkPeople user ROSASIMULACRA.
Serving Size: 2.5 bowls
Number of Servings: 2.5
Recipe submitted by SparkPeople user ROSASIMULACRA.
Nutritional Info Amount Per Serving
- Calories: 354.4
- Total Fat: 99.2 g
- Cholesterol: 44.5 mg
- Sodium: 1,164.8 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 3.0 g
- Protein: 10.0 g
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