Crock Pot Pork Tenderloin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
41.44 oz Pork Tenderloin 3 tbsp Kikkoman Low Sodium Soy Sauce 8 tbsp IGA Onion So 1 cup IGA Beef Broth 12 tbsp Marsale cooking wine 9 serving Garlic, Minced, Spice World (garlic,water,phosphoric acid) (by HANSOMEBOY) 3 dash Pepper, black
Pot Pork Loin in crock pot and dump onion soup mix over it\
Pour all ingredinents other then garlic over pork
flip pork in the juices a couples times
Spread the garlic over the top of the pork
Serving Size: Serves 8
Number of Servings: 1
Recipe submitted by SparkPeople user KJACKSON92.
Pour all ingredinents other then garlic over pork
flip pork in the juices a couples times
Spread the garlic over the top of the pork
Serving Size: Serves 8
Number of Servings: 1
Recipe submitted by SparkPeople user KJACKSON92.
Nutritional Info Amount Per Serving
- Calories: 2,872.8
- Total Fat: 96.7 g
- Cholesterol: 928.3 mg
- Sodium: 2,371.6 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 0.1 g
- Protein: 348.4 g
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