MIDWESTERN KIDNEY BEAN SALAD

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 CUP CANNED KIDNEY BEANS, DRAINED AND RINSED1 HARD BOILED EGG, CHOPPED1/4 CUP ONION, CHOPPED4 TBS. SWEET PICKLE RELISH3 TBS. MIRACLE WHIP 1/4 CUP FAT FREE YOGURT
Directions
COMBINE ALL INGREDIENTS.
ALLOW TO STAND IN THE FRIG TO ALLOW FLAVORS TO MARRY



Number of Servings: 2

Recipe submitted by SparkPeople user JANELOPEZ.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 281.3
  • Total Fat: 8.8 g
  • Cholesterol: 292.4 mg
  • Sodium: 902.1 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 9.0 g
  • Protein: 17.2 g

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