Skillet brown sugar banana cake
![](https://akamai.peopleonehealth.com/e2/guid/Skillet-brown-sugar-banana-cake/ab8157f9-4c8f-4cc2-98c6-9c106ba160b7.jpg)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
3 extra small (less than 6" long Banana, fresh 1 stick Butter, salted .5 cup Granulated Sugar .5 cup, packed Brown Sugar 2 large Egg, fresh, whole, raw .5 tsp Vanilla Extract 2 cup Flour, white 1 tsp Baking Soda 1.5 tsp ground cinnamon1.5 tsp ground cardamom Pinch ground allspice1 serving Click for Search Results 1 cup Yogurt Plain Greek Yogurt, non-fat
Preheat oven to 350z
Blend butter and sugar Gil smooth. Blend in eggs and vanilla. Add mashed bananas.
Combine flour, baking soda and spices and fold until well blended.
Pour into a greased preheated skillet and bake at 350 for 45 mins - 1 hour. Serve sliced into wedges.
Serving Size: Makes 8 wedges
Number of Servings: 8
Recipe submitted by SparkPeople user SCATTS.
Blend butter and sugar Gil smooth. Blend in eggs and vanilla. Add mashed bananas.
Combine flour, baking soda and spices and fold until well blended.
Pour into a greased preheated skillet and bake at 350 for 45 mins - 1 hour. Serve sliced into wedges.
Serving Size: Makes 8 wedges
Number of Servings: 8
Recipe submitted by SparkPeople user SCATTS.
Nutritional Info Amount Per Serving
- Calories: 388.4
- Total Fat: 13.1 g
- Cholesterol: 77.4 mg
- Sodium: 283.9 mg
- Total Carbs: 63.6 g
- Dietary Fiber: 1.6 g
- Protein: 10.0 g
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