chocolate mug cake (low carb)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 large Egg, fresh, whole, raw 0.50 tsp Baking Powder 2 tbsp Cocoa, dry powder, unsweetened 2 serving Sugar Twin, Sugar Substitute .25 cup (8 fl oz) Water, tap .065 cup Yogurt Plain Greek Yogurt, non-fat
Directions
mix ingredients and microwave for 1 minute. Add a bit of vanilla for a yummy sweetness.

Serving Size: 1

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 107.1
  • Total Fat: 6.3 g
  • Cholesterol: 186.0 mg
  • Sodium: 325.1 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 9.9 g

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