peppermint peanut butter banana

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 tbs low fat peanut butter6 oz fat free milk1 tbs splenda1 banana1 tbs peppermint chips6 oz carb wise vanilla yogurt
Directions
makes 4 8oz cups

Number of Servings: 4

Recipe submitted by SparkPeople user FELICIASAYS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 123.0
  • Total Fat: 4.7 g
  • Cholesterol: 2.2 mg
  • Sodium: 88.3 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 7.2 g

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