chicken penne carbonara
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
14 oz Tender Bird boneless skinless chicken breast 7 serving Barilla Penne Pasta 7 serving Prego Alfredo Sauce: Homestyle Alfedo (serving =1/4 cup) (by AUNTJESSICA) 2.5 cup *Campbells Cream of Chicken Soup 1/2 C 1 cup Mushrooms, canned 1.25 cup Fat Free Milk - Lucerne 3 serving Green Onion (1 stalk) (by CLITTLEJ) 4 serving Bacon - Hormel Fully Cooked Bacon [1/2 oz - about 2 slices] (by JHOGUE23) 5 oz Frigo Cheese Head String Mozzarella Cheese Stick 7 serving Provolone cheese, sliced, Great Value Brand 7 serving "Sargento" Swiss Cheese (1 slice) .5 cup Kroger Frozen Cut Leaf Spinach
Cook chicken and pasta
Mix all in greased 13x9 save half the cheese.
bake @ 350 30 min
add remaining cheese bake 10 min more
Serving Size: makes 1 13x9 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user TAWNI24.
Mix all in greased 13x9 save half the cheese.
bake @ 350 30 min
add remaining cheese bake 10 min more
Serving Size: makes 1 13x9 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user TAWNI24.
Nutritional Info Amount Per Serving
- Calories: 400.0
- Total Fat: 18.7 g
- Cholesterol: 71.6 mg
- Sodium: 1,097.6 mg
- Total Carbs: 32.9 g
- Dietary Fiber: 2.5 g
- Protein: 24.2 g
Member Reviews