Dill Lemon Tuna

Name: Dill Lemon Tuna Recipe
Yield: 5
Ingredients: 3 cans tuna; 1/4 cup chopped onion; 1/4 cup chopped celery; 1 tblspoon fresh dill chopped; juic of 1 lemon; 2-4 tablespoons mayo; salt/pepper to taste

Number of Servings: 5

Ingredients

3 cans tuna1/4 cup chopped onion1/4 cup chopped celery1 tblspoon fresh dill choppedjuic of 1 lemon2-4 tablespoons mayosalt/pepper to taste

Directions

mix all ingrediants.
serve with low carb tortilla or on lettuce

Number of Servings: 5

Recipe submitted by SparkPeople user RIRI2000.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 167.1
Total Fat: 4.8 g
Cholesterol: 32.8 mg
Sodium: 423.9 mg
Total Carbs: 4.5 g
Dietary Fiber: 0.3 g
Protein: 25.5 g

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