Tuna Salad By Tim
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
9 oz chunk light tuna starkist in veg oil (by POPPYFACE) 2 tbsp Mt Olive Sweet Relish 5 tbsp Best Food Real Mayo (by LYNZTERAGAWA) 2 serving Egg, hard boiled, 1 egg (56g)
Assemble all ingredients, season to taste
Serving Size: Makes 6 1/4 Cup Servings
Number of Servings: 6
Recipe submitted by SparkPeople user TIMMYVEGA.
Serving Size: Makes 6 1/4 Cup Servings
Number of Servings: 6
Recipe submitted by SparkPeople user TIMMYVEGA.
Nutritional Info Amount Per Serving
- Calories: 172.5
- Total Fat: 13.4 g
- Cholesterol: 99.2 mg
- Sodium: 267.5 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 1.5 g
- Protein: 9.8 g
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