Peta's Gluten Free Cheese Sauce

Name: Peta''s Gluten Free Cheese Sauce Recipe
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 4
Ingredients: 200 mL Milk 3.25%; 1 tbsp Corn flour(starch) (by CRAIGZEKI); .25 cup shredded Cheddar Cheese; 1 dash Salt; 1 dash Pepper black; 1 tbsp Parsley

Minutes to Prepare: 2
Minutes to Cook: 3

Number of Servings: 4

Ingredients

200 mL Milk, 3.25% 1 tbsp Corn flour(starch) (by CRAIGZEKI) .25 cup, shredded Cheddar Cheese 1 dash Salt 1 dash Pepper, black 1 tbsp Parsley

Directions

Whisk the milk and corn-flour together, and microwave on high for 2 minutes - stiring every 20 seconds. Add cheese and microwave for a further 30 seconds, mix well. Add parsley and let sit for a few minutes before serving.

Serving Size: Makes 4 serves

Number of Servings: 4

Recipe submitted by SparkPeople user PETALOU.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 67.2
Total Fat: 4.0 g
Cholesterol: 12.6 mg
Sodium: 103.7 mg
Total Carbs: 4.3 g
Dietary Fiber: 0.0 g
Protein: 3.5 g

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