Seafood salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
16 oz Blue Crab, canned 6 oz Shrimp, cooked 5 oz Northern Lobster 8 tbsp Mayonnaise, regular (mayo) 1 lime yields Lime Juice 1 tsp Celery seed 1 tsp Chesapeake Bay Style Seasoning (Old Bay) (by MISSMM) 1.5 cup, diced Celery, raw
Mix ingredients and refrigerate
Serving Size: Approximately 10 - 3 oz servings
Number of Servings: 10
Recipe submitted by SparkPeople user STILLWT1.
Serving Size: Approximately 10 - 3 oz servings
Number of Servings: 10
Recipe submitted by SparkPeople user STILLWT1.
Nutritional Info Amount Per Serving
- Calories: 152.2
- Total Fat: 8.9 g
- Cholesterol: 86.7 mg
- Sodium: 406.9 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.3 g
- Protein: 16.0 g
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