Honey Mustard Ginger Grilled Chicken

Name: Honey Mustard Ginger Grilled Chicken Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1/2 C. GREY POUPON Honey Mustard; 1/4 C. orange marmalade (can substitute with sugar-free); 2 Tbs. finely chopped peeled gingerroot; 2 cloves garlic minced; 4 boneless skinless chicken breast halves (1 lb.)

Minutes to Cook: 15

Number of Servings: 4

Ingredients

1/2 C. GREY POUPON Honey Mustard1/4 C. orange marmalade (can substitute with sugar-free)2 Tbs. finely chopped peeled gingerroot2 cloves garlic, minced4 boneless skinless chicken breast halves (1 lb.)

Directions

Mix mustard, marmalade, ginger and garlic. Place chicken in glass dish or plastic bag. Pour 1/4 C. of the mustard mixture over chicken; turn to coat. Cover. Refrigerate at least 1 hour. Remove chicken from mustard mixture; discard mustard mixture. Grill or broil chicken 5-6 minutes on each side or until cooked through. Heat remaining mustard mixture. Serve over chicken.

Tip: Substitute 2 tsp. ground ginger for 2 Tbsp. chopped fresh gingerroot.

Yield: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user PUSHWAIT.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 243.6
Total Fat: 1.5 g
Cholesterol: 68.4 mg
Sodium: 268.5 mg
Total Carbs: 20.3 g
Dietary Fiber: 0.2 g
Protein: 27.5 g

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