Creamy Chicken Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 Chicken Breast, bone and skin removed 4 cloves Garlic 1 large Onions, diced ½ tsp Steak Spice 1 cup Thickened Cream 200 g Whole Egg Mayonnaise 1 cup Cheddar Tasty Cheese, Shredded1 cup Sour Cream
1. Preheat oven to 200Ā°C
2. Cook onion & garlic in oil
3. Add chicken & brown
4. Mix creams & mayo together
5. Pour over browned chicken
6. Top with cheese
7. Bake in oven for 40 minutes
Serving Size: Serves 4
2. Cook onion & garlic in oil
3. Add chicken & brown
4. Mix creams & mayo together
5. Pour over browned chicken
6. Top with cheese
7. Bake in oven for 40 minutes
Serving Size: Serves 4
Nutritional Info Amount Per Serving
- Calories: 612.9
- Total Fat: 51.1 g
- Cholesterol: 73.1 mg
- Sodium: 345.9 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 0.4 g
- Protein: 32.8 g
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