Spicy Cod
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
14 oz Cod (fish) .33 tbsp hellmans mayo 2 tsp Sriracha Hot Sauce (Rooster sauce)
Bake 400. 10 min until fish flakes apart
Serving Size: 2-7oz fillets
Number of Servings: 2
Recipe submitted by SparkPeople user TEALCNANUBIS.
Serving Size: 2-7oz fillets
Number of Servings: 2
Recipe submitted by SparkPeople user TEALCNANUBIS.
Nutritional Info Amount Per Serving
- Calories: 228.2
- Total Fat: 3.3 g
- Cholesterol: 110.0 mg
- Sodium: 229.6 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.0 g
- Protein: 44.3 g
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