Perfect No-Cook Blueberry Sauce

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
16 oz. frozen blueberries (just more than 3 cups)3/4 c. blueberry jam1/4 c. sugar
Directions
Combine all ingredients and let thaw until blueberries are no longer frozen and their juices have mixed with the jam and sugar. Yum!


Perfect on yogurt, angel food cake, or almost anything else you think needs a sweet kick of blueberry.


Makes about 12 servings (1/3 c. each).

Number of Servings: 12

Recipe submitted by SparkPeople user MOIRALEIGH.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 89.9
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.8 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.2 g

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