(THM) Curry Chicken Thighs/Konjac Noodles/Mushroom - Crockpot (S)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 thigh, bone and skin removed Chicken Thigh 2 tbsp Butter, salted 1 package Konjac Angel Hair Pasta 3 tbsp Curry powder 1 tbsp garlic powder2 cups Chicken Broth 8 oz fresh/sliced Mushrooms
Place chicken thighs in crockpot, top with the rinsed konjac noodles, top with mushrooms
In a shaker or jar, mix the chicken broth and curry powder, add the butter and shake up some more
Pour over the food in crockpot
high 4 hours or low 6 hours
You can scoup of the food and pour a little of the broth on..Salt and pepper to your taste.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user NEVERGIVEUP57.
In a shaker or jar, mix the chicken broth and curry powder, add the butter and shake up some more
Pour over the food in crockpot
high 4 hours or low 6 hours
You can scoup of the food and pour a little of the broth on..Salt and pepper to your taste.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user NEVERGIVEUP57.
Nutritional Info Amount Per Serving
- Calories: 489.6
- Total Fat: 32.0 g
- Cholesterol: 186.5 mg
- Sodium: 2,282.1 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 11.3 g
- Protein: 35.7 g
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