Peaches and Creme Slow Cooker Oatmeal

Name: Peaches and Creme Slow Cooker Oatmeal Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 6
Ingredients: 2 cup Steel Cut Oats dry; 4 serving Dole Diced Peaches in 100% Juice; .5 cup OIKOS Greek Yogurt Plain Nonfat; 8 tbsp Lite Brown Sugar from Aldi (by RUMBAMEL); 12 serving Stevia in the Raw; 5 cup (8 fl oz) Water tap; .25 cup Butter salted

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 6

Ingredients

2 cup Steel Cut Oats, dry 4 serving Dole Diced Peaches in 100% Juice .5 cup OIKOS Greek Yogurt Plain Nonfat 8 tbsp Lite Brown Sugar from Aldi (by RUMBAMEL) 12 serving Stevia in the Raw 5 cup (8 fl oz) Water, tap .25 cup Butter, salted

Directions

Combine all ingredients (expect butter) in your slow cooker. Cook on low for 6-8 hours. Add butter when oatmeal is finished cooking and stir in. Serve hot.

Serving Size: Makes 6, 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MARTIN_CHAD.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 378.8
Total Fat: 11.0 g
Cholesterol: 20.6 mg
Sodium: 69.3 mg
Total Carbs: 65.4 g
Dietary Fiber: 6.0 g
Protein: 10.6 g

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