Tuna Chow Mein casserole

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4.0 oz Planters Dry Roasted Peanuts (Unsalted)1.0 cup mushroom soup roundys 1 can2.0 cup Chinese noodles 1 pkg1.0 can Tuna, Canned in Water, drained1.0 cup water chestnuts 1 can1.0 cup Peas canned 1 can
Directions
Add Celery, Onion, green pepper & 1/4 cup milk and water. Saute , then add tuna and remaining ingredients. Pour into casserole dish sprinkle with noodles. Bake 45 min or till bubbly.

Serving Size: Makes 4 servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user VFRAHM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 266.0
  • Total Fat: 218.1 g
  • Cholesterol: 14.6 mg
  • Sodium: 862.9 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 25.3 g

Member Reviews
  • VFRAHM
    Too much fat using Chinese dry noodles. Used 1 1/2 cups cooked small shell noodles and topped with 1/2 cup dry bread crumbs. - 2/13/16