Quick Crab Bisque
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
8 oz Alaskan King Crab 2 serving Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv 16 tbsp heavy whipping cream, giant eagle 3 tbsp Sherry cooking wine, Holland House 1.25 cup Cream of Mushroom soup, condensed, Giant Eagle
add all of the ingredients except the sherry in a soup pot. Heat but do not boil. Add sherry when ready to serve.
Serving Size: make 3, 1.5 cup servings
Serving Size: make 3, 1.5 cup servings
Nutritional Info Amount Per Serving
- Calories: 449.1
- Total Fat: 32.8 g
- Cholesterol: 120.0 mg
- Sodium: 1,898.3 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 1.7 g
- Protein: 17.0 g
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