Greek Yogurt Chicken Slow Cooker Recipe
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 tbsp Allspice 2 tsp Oregano, ground 2 tsp Kosher Salt 1.5 tsp Garlic powder 1 tsp Cinnamon, ground 2 cup Yogurt Plain Greek Yogurt, non-fat 2 serving Lemon, fresh squeezed, juice of one whole lemon 10 thigh, bone and skin removed Chicken Thigh
Stir allspice, oregano, salt, garlic powder and cinnamon together in a small bowl. Red pepper flakes may be added to taste.
Combine yogurt and lemon juice with half of the spice mix and marinate 4 hours or overnight.
Put meat mixture into crock pot and cook low for 4 hours or high for 2 hours.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SCHUSCOOBY.
Combine yogurt and lemon juice with half of the spice mix and marinate 4 hours or overnight.
Put meat mixture into crock pot and cook low for 4 hours or high for 2 hours.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SCHUSCOOBY.
Nutritional Info Amount Per Serving
- Calories: 195.0
- Total Fat: 4.7 g
- Cholesterol: 95.5 mg
- Sodium: 910.0 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.8 g
- Protein: 30.6 g
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