Chipotle tuna and corn lettuce wraps

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 can Tuna, Canned in Water, drained .5 cup Yellow Sweet Corn, Canned 1 tbsp Chipotle Chile Mayo (by AMGAMR) 2 inner leaf Romaine Lettuce (salad)
Directions
Combine tuna, mayo, and corn. Fill lettuce leaves with tuna mixture and wrap.

Serving Size: Makes two wraps.

Number of Servings: 1

Recipe submitted by SparkPeople user MARISATW.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 258.9
  • Total Fat: 7.6 g
  • Cholesterol: 68.2 mg
  • Sodium: 679.5 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 34.5 g

Member Reviews