Chipotle tuna and corn lettuce wraps
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 can Tuna, Canned in Water, drained .5 cup Yellow Sweet Corn, Canned 1 tbsp Chipotle Chile Mayo (by AMGAMR) 2 inner leaf Romaine Lettuce (salad)
Combine tuna, mayo, and corn. Fill lettuce leaves with tuna mixture and wrap.
Serving Size: Makes two wraps.
Number of Servings: 1
Recipe submitted by SparkPeople user MARISATW.
Serving Size: Makes two wraps.
Number of Servings: 1
Recipe submitted by SparkPeople user MARISATW.
Nutritional Info Amount Per Serving
- Calories: 258.9
- Total Fat: 7.6 g
- Cholesterol: 68.2 mg
- Sodium: 679.5 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 2.0 g
- Protein: 34.5 g
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