Creamy raspberry vinaigrette (Dick logue
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 cup Yogurt, Stonyfield Farm fat free plain (6 oz) .5 cup Fresh Rasberries (by ANJIEALLEN) 1 tbsp (C) Vinegar, Red Wine (Gr Value) 1 TBS Granulated Sugar 3 tsp Granulated Sugar
Note that orig recipe calls for 2 TBS sugar. I cut to 1 lTBS sugar / 3tsp for less sugar and it works well.
Put in appet, soup salad category as none for condiments
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user ESUEBROWN.
Put in appet, soup salad category as none for condiments
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user ESUEBROWN.
Nutritional Info Amount Per Serving
- Calories: 29.0
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 20.0 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 1.0 g
- Protein: 1.4 g
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