Betty Crocker Oatmeal Chocolate Chip Cookies, extra Oats
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
1 stick Butter, salted 1 large Egg1 Envelope Betty Crocker Oatmeal Chocolate Cookie Mix 1 1tsp Canola Oil 2 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips 1/4 cup Oats, Old Fashioned
Preheat oven to 375 deg
Pulverize Oats in processor until like chunky flower
Mix all ingredients just until blended, don't over mix
Drop my 1/4 C measure cup onto ungreased cookie sheet
Bake for 12-14 minutes
Let rest 1 minute, then transfer to racks to cool
Store in Tight container
Serving Size: Makes 18 Cookies
Pulverize Oats in processor until like chunky flower
Mix all ingredients just until blended, don't over mix
Drop my 1/4 C measure cup onto ungreased cookie sheet
Bake for 12-14 minutes
Let rest 1 minute, then transfer to racks to cool
Store in Tight container
Serving Size: Makes 18 Cookies
Nutritional Info Amount Per Serving
- Calories: 173.4
- Total Fat: 8.6 g
- Cholesterol: 24.1 mg
- Sodium: 120.2 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 0.1 g
- Protein: 1.5 g
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