Tomato Jack

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
tomatobell pepperonionsalt and pepper to tastecilantro
Directions
chop and eat cold. also good with corn chips crumbled.

Number of Servings: 1

Recipe submitted by SparkPeople user IWADULI.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 205.9
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,382.3 mg
  • Total Carbs: 47.5 g
  • Dietary Fiber: 10.9 g
  • Protein: 7.9 g

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