bumble bee stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 stick Butter, unsalted 1 cup, chopped Onions, raw 3 cup kernels Yellow Sweet Corn, Frozen 3 cup Beans, black 3 cup Del Monte Diced Tomatoes, No Salt Added 3 cup Campbell's Tomato Soup 24 oz Almond Breeze Almond Milk, Original, refrigerated .25 cup Barley, pearled, raw
Directions
sautee onion in butter. all ingredigents into crock for 4 hours

Serving Size: 12 1.25 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user GMARIEW.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 256.9
  • Total Fat: 8.9 g
  • Cholesterol: 20.7 mg
  • Sodium: 306.8 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 7.5 g
  • Protein: 7.6 g

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