Classy Cook Slow Cooker Chicken Fajitas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
32 oz Tyson boneless, skinless chicken breast 74 gram(s) bell pepper, red, sweet, raw 3 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips 1 serving 1 Med. Green Bell Pepper 1 tbsp Honey 1 lime yields Lime Juice 1.5 cup Tomatoes, red, ripe, canned, with green chilies 1 serving sweet yellow onion, raw (1 medium onion) (by COUNTRYCITYMIX) 4 clove Garlic 2.5 tsp Chili powder .5 tbsp ground corriander (by CRUZIN2LOSE) 1 tsp Cumin seed 1 tsp Paprika 2 tsp Salt 1 tsp Pepper, white
Put in crock pot for 3 hours.
Serve with soft tortillas, greek yogurt, salsa, and shredded cheese
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ALONDON7127.
Serve with soft tortillas, greek yogurt, salsa, and shredded cheese
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ALONDON7127.
Nutritional Info Amount Per Serving
- Calories: 182.2
- Total Fat: 4.3 g
- Cholesterol: 65.0 mg
- Sodium: 812.3 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 1.5 g
- Protein: 26.3 g
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