Dharma's Kale Salad (Kimberly Snyder recipe)
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
5 cup kale, raw 2 cup Alfalfa sprouts 1 cup, chopped or sliced Red Ripe Tomatoes 1 serving Avocado (1 medium) (by KDSEIM) 3 tbsp Lemon juice 3 tbsp Kal Nutritional Yeast Flakes 1 tsp Pepper, red or cayenne 2 tbsp Dulse Flakes (by ANTIOCHIA)
Rip up kale, add sprouts, tomato, avocado, lemon juice, cayenne, Dulse flakes, yeast. Then mix and mash avocado.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user TASHINA8285.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user TASHINA8285.
Nutritional Info Amount Per Serving
- Calories: 304.6
- Total Fat: 16.3 g
- Cholesterol: 0.0 mg
- Sodium: 141.6 mg
- Total Carbs: 32.9 g
- Dietary Fiber: 11.1 g
- Protein: 14.0 g
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