Simple Slow Cooker Beans and Ham

  • Number of Servings: 8
Ingredients
6 cup Beans, great northern 11 oz chopped ham (by JWBROGAN) 6 cup (8 fl oz) Chicken Broth 2 cup slices Carrots, cooked 2 serving 1 med yellow onion (by TODD7623)
Directions
Soak beans over night, rinse and clean, combine ingredients in crock pot, cook on high for 6 hours.

Serving Size: makes 8 1.5-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CFRANKLAND.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 258.0
  • Total Fat: 5.2 g
  • Cholesterol: 27.1 mg
  • Sodium: 1,570.8 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 11.0 g
  • Protein: 19.2 g

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