Bubbly Jello Dessert

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 package (3 oz) yields Gelatin (Jello) prepared with water .75 serving Canada Dry - diet Ginger Ale - 1 can 12.5 serving cool whip topping light (GV) 2T 20cal (by MAZIE4661)
Directions
1. Prepare any gelatin flavor mix you chose with the recommended amount of boiling water (1 cup).
2. Instead of using cold water as the next step, use diet ginger ale ( 1 cup).
3. Allow gelatin to set as recommended on box instructions.
4. Once set, put 4 oz of light cool whip topping on top of set gelatin.
5. Allow complete dessert to set in fridge for half an hour to an hour.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CLSINGS777.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 146.2
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 121.9 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.6 g

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